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Whirlpool® 4.8 cu. ft. Capacity Electric Range with AccuBake® Temperature Management System
| Height |
46 7/8 Inches |
| Depth |
27 3/4 Inches |
| Width |
29 7/8 Inches |
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Dimensions shown are for planning purposes only. For complete information, see Installation Instructions packed with product. |
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Performance |
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Fuel Type |
Electric |
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Oven Features |
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Total Capacity |
4.8 Cu. Ft. |
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Sabbath Mode |
Star-K Certified Sabbath Mode |
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Delayed Cooking |
Yes |
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Warm Hold |
Yes - Keep Warm |
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Drawer Type |
Storage Drawer |
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Cleaning System |
High Temp Self |
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Electric Cooktop Detail |
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Left Front Power (watts) |
2600 |
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Left Rear Power (watts) |
1500 |
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Right Front Power (watts) |
1500 |
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Right Rear Power (watts) |
2600 |
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Cooktop Element Type |
Coil |
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Design |
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Oven Controls |
LCC-190 |
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Delayed Cooking |
Yes |
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Oven Lights |
1 |
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Oven Racks |
Standard rack |
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ELECTRICAL |
| 40 Amps. 60 Hz. 120/240 or 120/208 V. |
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- AccuBake® Temperature Management System
more
- Keep Warm
more
- Large Oven Window
more
- Delay Bake
more
- Traditional Self-Cleaning Oven
- Oven Light
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Product Literature
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